Nocellara Olives 6 (1,4)

Pan-Fried Padron Peppers, Smoked Salt 7 (1,7)

Deep-Fried Breaded Halloumi ‘Fingers’, Miso Sesame Dip 10 (2,4,12,13)

Chargrilled Flatbread, Hummus, Avocado Cream 7 (1,2,7,9,12)

Chargrilled Togarashi Corn Ribs, Melting Wild Garlic Butter 10 (1,6,7,12,13,14)

Japanese Chilli-Cucumber Pickles 6 (1,9,14)

Chilli-Salt Squid, Chilli Mayo 8 (1,2,5,7)

Pork Crackling, Apple Sauce 7 (7)

BBQ Pork Belly Bites, 10 (1,7,9,14)

Salmon, Avocado & Prawn Ceviche, Soda Bread 14 (1,2,3,5,13)

Beef Fillet Tartare, Dripping Toast 14 (1,2,4,7,14)

Classic Prawn Cocktail, Cold Water Prawns, Cocktail Sauce,  Hints of Cucumber
Salmon Eggs, Soda Bread 12 (1,2,3,7,9)

Wagyu Mac ‘n Cheese ,Large Macaroni filled with a Ragu of Wagyu Beef, Glazed Cheese Sauce 12 (1,2,4,7,9)

Salad of Chicory, Baby Gem, Pear, Blue Cheese & Toasted Walnuts, Honey Mustard Dressing 12 (4,7,9,10)

Burrata, Wild Garlic Oil, Fresh Tomatoes, Tomato Compôte 14 (1,7,9,14)

Creamed and Sautéed Garlic Mushrooms on Toast 11 (1,2,7)

Tomatoes, Cantabrian Anchovies, Extra Virgin Olive Oil 15 ( 5,9)

‘Bang Bang’ Chicken Bites, Hot Honey, Thai Peanut Sauce, Cucumber Salad 12 (1,2,9,11,12,13,14)

Lamb’s Kidneys, Roast Field Mushrooms, Creamy Paprika Sauce 12 ( 1,7,9)

Thai Red Vegetable, Coriander Rice 16 (2,3,5,13)

Aubergine Milanese, Parmesan Crust, Linguine Aglio 22 (1,2,4,7,9,10,11)

Grilled Pork Chop, Spinach and Mushroom Risotto, Mustard Caviar 22 (2,7,9)

Carne Con Chilli – 6oz Sirloin Steak topped with Chilli con Carne, Melting Cheese, Red Onion and Jalapeno, Skinny Chips 29 (1,7)

Chargrilled English Lamb Chops, Tzatziki, Greek Salad, Grilled Pitta 28 (1,2,7)

Green Beans / Spinach / Carrots and Peas / Buttered Greens 7 (7)

Broccoli with Hollandaise 7(4,7) Asian Salad 7(2,5)

Charred Sweetheart Cabbage, Sesame Miso Butter 8 (7,12,13)

All served with Fries and a Salad Garnish (all of our grill dishes are basted in butter, please inform your server if you have a dairy allergy)

Korean Chicken Burger– Kimchi Salad, Avocado, Brioche Bun 18 (1,2,7,12,13)

6oz Wagyu Beef Burger- Melting Cheddar Cheese, Dry Cure Bacon, Salad, Brioche Bun, Pickles 22 (1,2,4,7,9,14)

Large Cuts of Angus Beef – Good if you’re hungry or big enough to share (1,7)

– Chateaubriand (16oz)    78                               – Rib Chop (30oz)    68
– T.Bone (22oz)    50

Smaller Cuts of Beef (1,7)

Dorset Red Rib Eye      10oz    35                    Angus Sirloin          8oz    30

Angus Fillet                  6oz     34                    Angus Fillet             9oz    42

Fish (1,5,7)

Fillet of Seabass    25                                              Fillet of Salmon    24                                                                             

Sauces:    3
Hollandaise (1,4,7,14)  |  Bearnaise (1,4,7,14)  |  Pepper (1,4,7,9,14)  |  Red Wine (1,7,14)  |  Chimmichurri (1,7)    

Butters:    3
Garlic and Herb (1,7)  |  Anchovy (1,5,7,9)  |  Blue Cheese (1,5,9)

Carbs: (1,7)
Skinny Chips  5  |  Colcannon Mash  5  |   Chunky Chips  6

Chilled Triple Chocolate Brownie, Chocolate Sauce, Raspberry Ripple Ice Cream (2,4,7,10)  9

Sticky Toffee Pudding, Toffee Sauce and Vanilla Ice Cream (2,7,14)  9

Mediterranean Carrot, Pistachio and Coconut Cake, Toffee Sauce (2,4,7,10,14)  9

Apple Crumble Cake, Home Made Custard (2,7,14)  9

Mrs Worrall Thompson’s Homemade Christmas Pudding, Brandy Custard (2,4,7,11,14)  9

Ice Creams and Sorbets:
One Scoop 3  |  Two Scoops 5  |  Four Scoops 8

Ice Creams
Chocolate (7)  |  Succulent (7)  |  Raspberry (7)  |  Vanilla (7)

Sorbets
Mango  |  Apple  |  Raspberry  |  Blood Orange

Selection of Cheeses (2,7)
2 Cheeses  7  |  4 Cheeses  12

Hard:  Cheddar (uk)
Goat`s:  Capricho (sp)  |  Soignon (fr) 
Blue:  Gorgonzola (it)  |  Shropshire Blue (uk) 
Soft:  Brie (fr)  |  Saint-Nectarie (fr)
Served with Home Grown Apples, Chutney & Crackers

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